Sunday, August 1, 2010

Café Rio meat

3 lbs meat thawed (pork is the best)
1 can sprite, not quite the whole can
½ - 1 cup brown sugar
½ - 1 cup salsa

Put everything in the slowcooker on high for 4 hours.

Shred it all up. Cook another half hour. Strain. Roll up in tortillas or spread on hamburger buns. Yum!